What's Happening July through October at PGCC
Lunch - Mondays through Fridays
Served from 11:00 a.m. to 1:30 p.m. Members and
their guests are welcome. Featured is the summer lunch menu with
new options.
Pub Nights
Monday and Saturday, serving Pub Menu from 5:00 to 9:00 p.m.
Sunday, serving cold sandwiches and side items from 4:00 to 8:00 p.m.
Pizza & Express Menu, Thursday Nights
Bar service starting at 5:00 p.m. Serving from 5-9 p.m. Members and
guests - welcome. Enjoy one of Chef Mitch's thin-crust custom pizzas
with your choice of toppings. Order in, or take out by calling 774-2994, then
dial 2.
If you are not in the mood for pizza, the new "express" menu is also available.
Friday Night Dining - Every Friday
Bar service starting at 5:00 p.m. Dinner served from 5-9 p.m. Members
and their guests are welcome.
Sunday Breakfast Buffet - Every Sunday through Labor Day Weekend
Serving from 9:00 a.m. to 12:30 p.m. Adults $9.50, Children 10 and under $5.50,
and children 3 and under are free. Reservations are appreciated for larger
groups. Call 774-2994, Option 1 to leave a voice mail. The menu will include:
omelets made to your liking, waffle station with assorted toppings, scrambled
eggs, bacon, sausage, Finnish pancakes, hash browns, Danish, toast, muffins,
fresh fruit display, juices, milk and coffee.
July Events
Junior Golf Clinics and Tournaments
Contact the Pro Shop at 774-3493 for more information or print this
registration form and
return it:
Mail: PGCC, PO Box 648, Iron Mountain, MI, 49801
Fax: (906)774-6492.
Mike Healy 2008 Masters Tournament Presentation - Thursday, July 10
Mike will be giving a presentation about his experience at this year's Masters
Tournament in August, Georgia. Members and guests are welcome. Please call the office
at 774-2994 to sign up.
PGA Team Championship - Sunday, July 13. Please contact the Pro Shop at
774-3493 for information.
6-Person Scramble - Thursday, July 17. 12:30 p.m. (CST) shotgun start. Entry
deadline is Monday, July 14th. Form your team according to the handicap guidelines,
select a team captain, and have the captain contact Mike Healy at the Pro Shop
(774-3493). Entry fee is $125 per person, 25 team minimum participation required - 37 team
maximum.
Please contact the Pro Shop at 774-3493 for more information.
Men's Club Championship - Sunday, July 20. Please contact the Pro Shop at
774-3493 for information.
Sr. Men's Club Championship - Saturday, July 26. Please contact the Pro Shop at
774-3493 for information.
August Events
Derby Days 2008
Derby Days 2008 will be held Friday, August 1st and Saturday, August 2nd. To
register please sign up outside of the Pro Shop Monday, June 30th through
Tuesday, July 29th. The participation fee is $45 per person which includes
jockey fee, games, putting contest, Saturday dinner (includes tax and gratuity),
on-course refreshments, and dancing to "In the Pocket" beginning at 8:00 p.m.
The BBQ dinner buffet will feature chicken and ribs. Social and trial members
are welcome. Priority for golf will be given to golf members. Saturday night
only (dinner and entertainment) is $22 per person (includes tax and gratuity).
Cancellations require a 24 hour notice for dinner charges. Golfer's dinner
charges will not be discounted without prior notice.